It was on the wish list for few days and we have managed to take a couple of shots today of this creamy but lactose free drink (with an home-made pecan nuts milk).
always been fascinated to try and create my very own blend: a vin brûlée today will be my advise to you all for a simple 3 steps winter cocktail. we have used a few bottles of wine from few days ago, some of those that you know you are not going to drink anymore!
We absolutely understand that everyone in the family deserves a good cocktail! here at Dedycated, we think that cocktails are not just a mixture of alcohol, but an incredible world of creativity! these 3 zero alcohol jam shakes are good to be enjoyed with the entire family ! – it’s party time for everyone! –
Have you ever tried tusing a “home-made jam” in cocktails! it’s time to learn how to make a good one in a few steps!
DISCOVER A WORLD OF ORGANIC COCKTAILS! we personally believe – Cocktails and vegetables – are the last unexplored world in modern mixology! we are heading towards a more responsible consumption of veggies nowadays!
This cocktail for your winter menus is inspired by an intense and inspirational trip to Porto, a wonderful city of Portugal, where we brought back some sample bottles of this amazing fortified wine!
Hello my friends! Today I really want to write a self-biographical blog post; a week away from that cocktail challenge that I have prepared with so much care and thought, I now report with self-criticism and some irony what my experience was! let me tell you the story… of a ridiculous embarrassment and some tips worth of sharing with you!
Since the very first moment I saw these different shapes of squashes I wanted to buy all of them to prepare a “pumpkin spiced latte”, a drink very popular and very well known to all lovers of famous cafés such as Starbucks, or many others… but the idea was to give it a new flavour and a different level of spiciness, given by our favourite chillies and some fresh ginger!